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Poseidonos Avenue 72
8042 Pafos, Cyprus
24 hours, every day

Experience Anemi

Where Mediterranean elegance meets genuine Cypriot hospitality.

© 2025 Anemi Hotel & Suites · Woven Simply in Pafos

Elia — Cypriot morning dining
Elia

Mornings taste like Cyprus here. Village bread still warm from the oven. Tomatoes that actually taste like tomatoes. Fresh-pressed orange juice and Greek yogurt with local thyme honey. No buffet steam trays — everything is real.

Daily · 7:00 AM – 10:00 AM

Complimentary for guests

Elia breakfast spread

The Way Breakfast Should Be

Elia means “olive tree” in Greek—the symbol of Mediterranean life for five thousand years. We named our breakfast restaurant after it because that's what we serve: the real food of Cyprus.

No buffet steam trays. No industrial orange juice from concentrate. Instead, we set out a spread that'd make a Cypriot grandmother proud. Bread from the village bakery. Eggs from free-range chickens. Honey from bees that pollinate wild thyme in the mountains.

“Good mornings start with good bread, good coffee, and the people you love”
Elia morning atmosphere

The Heart of Morning

The Morning Table

7:00

First Light

The kitchen wakes. Village bread pulled from the oven. Coffee beans ground. Honey jars unsealed. The table begins to fill.

8:30

The Gathering

Families arrive in sun hats and bare feet. Children reach for pastries. Adults cradle coffee cups and watch the sea turn from grey to blue.

9:45

The Linger

Second coffees. Unhurried conversation. Someone orders more halloumi. No one is checking the time. This is the point.

Elia

Where mornings come alive

Elia dining
Elia atmosphere
Elia morning
Elia spread
Elia setting

Start Your Morning Here

Start your morning here, and the whole day feels different. Slower. Warmer. More alive.

Daily · 7:00 AM – 10:00 AM · Complimentary for guests